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French Toast Casserole

Ingredients and Directions:

Preheat the oven to 375F

10 Slices Thick Bread (1" Cubes)

8 Large Eggs

2 1/4 Cups Whole Milk (Next time - Almond Vanilla Milk)

3/8 Cup Sugar

Mix and spread one layer in baking pan with butter spray applied

Drizzle with topping:

6tbsp melted Sea Salt Butter

3tbsp Sugar

Add a second layer and drizzle topping

Sprinkle Cinnamon

Bake for 38 minutes


Use your favorite toppings. Maple Syrup pictured below with sausage, coffee, and OJ.


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