Tuesday, November 16, 2021
Sunday, November 14, 2021
Buffalo Chicken Meatballs
1. Mix
- 2 pounds ground chicken
- 1.5 cups bread crumbs
- 2 large eggs
- Garlic powder
- Salt and Pepper
2. Form meatballs
3. Bake meatballs at 400F for 10 minutes
4. Combine
- 10 tbsp. melted butter
- 5 FL OZ Cayenne Garlic Tabasco Sauce
- 3 tsp. Worcestershire sauce
5. Place meatballs in slow cooker
6. Pour sauce over meatballs
7. Cook on Low for 2 hours
8. Top with Ranch Dressing
Wednesday, November 10, 2021
Tuesday, November 9, 2021
Monday, November 8, 2021
Sunday, November 7, 2021
Saturday, November 6, 2021
Friday, November 5, 2021
Saturday, October 16, 2021
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