Tuesday, November 16, 2021
Sunday, November 14, 2021
Buffalo Chicken Meatballs
1. Mix
- 2 pounds ground chicken
- 1.5 cups bread crumbs
- 2 large eggs
- Garlic powder
- Salt and Pepper
2. Form meatballs
3. Bake meatballs at 400F for 10 minutes
4. Combine
- 10 tbsp. melted butter
- 5 FL OZ Cayenne Garlic Tabasco Sauce
- 3 tsp. Worcestershire sauce
5. Place meatballs in slow cooker
6. Pour sauce over meatballs
7. Cook on Low for 2 hours
8. Top with Ranch Dressing
Wednesday, November 10, 2021
Tuesday, November 9, 2021
Monday, November 8, 2021
Sunday, November 7, 2021
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